Keto Reuben Slaw
This is AMAZING!!!!! A stand alone meal that really has it all. Loads of flavor and a taste that will make you forget the bread! INGREDIENTS Green Cabbage - 1/2 headPastrami or Corned Beef - 1 poundSwiss cheese - 1/2 pound of really good imported cheeseMayonnaise - 12 ounces, I prefer home made. Here's the best Mayo.Dill pickles - 1/2 cup, choppedBragg's apple cider vinegar - 2 tspStevia sweetener - ...
Cowboy Butter
This is a super healthy way to add extra flavor and punch to any meat or chicken dish. This is so good when the butter melts and lets all of the delicious herbs and spices loose to cover your meal with a wonderful flavor treat. You can experiment with other herb combinations to fit your taste. Be bold and let me know what you like! INGREDIENTS 1 cup whole grass ...
The Perfect Mayo!
This is a super quick, easy, and most of all healthy Mayo that is sure to please. It has a rich, deep and creamy flavor because we only use the best and freshest ingredients! Mayo is the base for a lot of other sauces and popular spreads like Aioli. Add this to your Tuna salad or mix it with your favorite hot sauce or herbs for a great dip. ***One ...
Paleo BLT Bites
Ingredients 6 slices bacon 16-20 cherry tomatoes 3 leaves romaine, finely chopped ¼ cup Paleo mayonnaise Instructions Cut a thin slice off the top of each tomato. Scoop out and discard the pulp. Place upside-down on a paper towel to drain for 10 minutes. Meanwhile, place the bacon in a pan and cook until crisp. Set aside on a paper towel-lined plate and crumble into pieces. Place the crumbled ...
Paleo Green Smoothie
Ingredients ½ cup water ½ cup ice cubes ½ cup white grapes 1 cup spinach ½ medium avocado ½ green apple ½ cup chopped fresh pineapple 1 teaspoon raw honey (optional) 1 T hemp seeds Instructions Place all the ingredients in a blender and blend until smooth. Serve immediately. Serves 2 Inspired by paleogrubs.com/the-best-paleo-green-smoothie
Paleo Carrot Cake Cupcakes
Ingredients 3 large carrots 4-5 pitted Medjool dates 3 eggs ¼ cup honey 2 T coconut oil, melted 1 ½ cups almond flour 2 teaspoon cinnamon ½ teaspoon Celtic Sea salt ½ teaspoon baking soda ½ teaspoon nutmeg 1 cup walnuts, finely chopped For the frosting: 1 14-oz. can coconut milk, chilled 1 teaspoon honey ½ teaspoon cinnamon ½ teaspoon vanilla extract Pinch of ground cloves Instructions Preheat the ...
Sweet Potato Salmon Cakes
Ingredients 2 T grapeseed oil, divided 2 ribs celery, diced 2 T minced onions 2 cloves garlic, minced ½ pound sweet potatoes or garnet yams, cooked and mashed 2 T chopped fresh parsley 2 T chopped fresh basil Juice and zest from 1 lemon Salt and pepper, to taste 2 (6-ounce) cans salmon, drained and flaked ¼ cup gluten-free breadcrumbs, plus more for coating 1 T butter Crème Fraiche or ...
Spiced Broccoli and Carrot Ribbon Salad
Ingredients 2 T plus ¼ teaspoon Celtic Sea salt, divided 3 heads broccoli, cut into florets 5 carrots, shredded or cut into ribbons ½ cup parsley, minced 10 dried, pitted plums (prunes), diced 1 cup toasted almonds, chopped 3 lemons, juiced 2 T maple syrup 4 teaspoons cumin, toasted (see note) ¼ teaspoon cayenne ¼ teaspoon pepper 2 to 3 T olive oil Instructions Bring a large pot of ...
Taco Salad
Ingredients 1 ripe avocado – pitted, peeled, and chopped 3 T sour cream 6 T lime juice 1 T olive oil 1 clove garlic, minced 1 T chopped fresh cilantro Salt and pepper, to taste 2 trimmed heads romaine lettuce, chopped 1 cup cooked black beans 1 cup chopped tomatoes 1 red bell pepper, seeded and chopped or ½ cup sliced pickled peppers ½ cup sliced black olives ½ cup ...
